top
header
navigation
welcome Click Here to Print this menu
 

Appetizers

Baked Clams 9.95 Escargot Bourguignonne 9.95
Clams Casino 9.95 Roasted Peppers with Anchovies  8.75
Jumbo Shrimp Cocktail  11.95 Fried Zucchini 7.75
Mussels Posillipo or Luciana 8.95 Stuffed Mushrooms (6) 8.95
Fried Calamari  9.95 Any Pasta from the Menu 8.50
   
House Antipasto (For Two)   Hot 22.95  Cold 17.95
 

Salad

For one 6.95 For two 11.95
Caesar Tri color Rugola & Tomatoes
Sliced Tomatoes & Onions Sliced Tomatoes & Mozzarella
Seafood Salad 11.95  
 

Soup

5.95
Minestrone                        Pasta Fagioli                       Straciatelle
 

Pastas

Rigatonialla Vodka   13.95
Pancetta, vodka and shallots
Cheese Ravioli   13.95
Fresh Tomato, basil and olive oil
Fettuccine Alfredo  13.95
Cream sauce
Penne Bolognese  13.95
Meat Sauce
Linguine with White or Red Clam Sauce   16.95

Homemade Spinach Tortelloni  14.95
Cream sauce

Tagliatelle Piccolo Mondo    14.95
Artichokes, prosciutto, peas and mushrooms
Homemade Canelloni  Rossini or Marinara  14.95
Penne Porcini   16.95
Porcini mushroom and light cream sauce

 

Veal & Poultry

Saltimbocca  20.95 Chicken Villa 16.95
Chicken pieces, artichoke, pepper,
mushroom and wine
Veal  Francese  20.95
Lemon, butter and wine sauce
Chicken Chestnuts 19.95
Chestnuts and red wine
Veal Zingara 20.95
Marsala, peas, prosciutto and mushroom
Chicken Porcini 17.95
porcini mushroom and light cream
Veal Chestnuts   22.95
Chestnuts and red wine
Chicken Francese 15.95
Lemon, butter wine sauce
Veal Parmigiana 18.95 Duckling ala Arancio 20.95
Orange sauce
Chicken Caruso  16.95
Chicken breast, tomato, mushrooms,
Onions and peas
Chicken Parmigiana 16.95
Chicken Pugliese  16.95
Chicken pieces, sausage, broccoli rabe and wine
 

From the Broiler

Twin Lobster Tail- 36.95 Filet of Sole – 19.95
Red Snapper- 23.95 Salmon- 19.95
Fish of the Day – priced accordingly
 

For Meat lovers

(USDA PRIME)
Black Angus- 30.95 Lamb Chops- 30.95
T Bone - 31.95 Veal Chop – 31.95
Porter House(for 2) – 62.95 Mixed Grill(for 2) – 49.95
Lamb, Filet mignon and chicken breast
Filet Mignon – 30.95  
 

All Veal, Fish and chicken dishes served with vegetable of the day

 

Fish

Filet of Sole Francese 19.95
(lemon water wine)
Salmon Dijon 19.95
(mustard wine)
Orange Rughi Marecciaro 19.95
(light tomato wine)
Fried Calamari 16.95
(golden crisp)
Red Snaaper Livornese 23.95
(tomato, onions an olives)
Dover Sole Maxim 30.95
(dry vermouth, lemon and shallots)
Shrimp Marinara 21.95
(tomato, garlic over linguine)
Shrimp Parmigiana 21.95
Combination Seafood 22.95
(over linguine with tomato and wine)
Calamari Marinara or Fra Diavalo 16.95
(over linguine)
Shrimp Mediterraneo 21.95
(sweet vermouth, peas, pimentos and mushroom)
Mussels Marinara or Wine & Garlic Sauce 16.95(over linguine)
Twin Lobster Tails – Fra Diavalo or Oreganata-36.95 Scampi – Oreganata or villa N/A
(langostinos tails)
   

Side Orders

Fried Zucchini - 7.75 Broccoli di Rabe - 6.95
 
btm
  ©2009. Villa d´ Este. All rights reserved. Designed by Restaurant By Click