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Appetizers |
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| Baked Clams 9.95 |
Escargot Bourguignonne 9.95 |
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| Clams Casino 9.95 |
Roasted Peppers with Anchovies 8.75 |
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| Jumbo Shrimp Cocktail 11.95 |
Fried Zucchini 7.75 |
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| Mussels Posillipo or Luciana 8.95 |
Stuffed Mushrooms (6) 8.95 |
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| Fried Calamari 9.95 |
Any Pasta from the Menu 8.50 |
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| House Antipasto (For Two) Hot 22.95 Cold 17.95 |
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Salad |
|
| For one 6.95 |
For two 11.95 |
|
| Caesar Tri color |
Rugola & Tomatoes |
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| Sliced Tomatoes & Onions |
Sliced Tomatoes & Mozzarella |
| Seafood Salad 11.95 |
|
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Soup |
|
| 5.95 |
| Minestrone Pasta Fagioli Straciatelle |
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Pastas |
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Rigatonialla Vodka 13.95
Pancetta, vodka and shallots |
Cheese Ravioli 13.95
Fresh Tomato, basil and olive oil |
|
Fettuccine Alfredo 13.95
Cream sauce |
Penne Bolognese 13.95
Meat Sauce |
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| Linguine with White or Red Clam Sauce 16.95 |
Homemade Spinach Tortelloni 14.95
Cream sauce |
Tagliatelle Piccolo Mondo 14.95
Artichokes, prosciutto, peas and mushrooms |
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| Homemade Canelloni Rossini or Marinara 14.95 |
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Penne Porcini 16.95
Porcini mushroom and light cream sauce |
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Veal & Poultry |
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| Saltimbocca 20.95 |
Chicken Villa 16.95
Chicken pieces, artichoke, pepper,
mushroom
and wine |
|
Veal Francese 20.95
Lemon, butter and wine sauce |
Chicken Chestnuts 19.95
Chestnuts and red wine |
|
Veal Zingara 20.95
Marsala, peas, prosciutto and mushroom |
Chicken Porcini 17.95
porcini mushroom and light cream |
|
Veal Chestnuts 22.95
Chestnuts and red wine |
Chicken Francese 15.95
Lemon, butter wine sauce |
|
| Veal Parmigiana 18.95 |
Duckling ala Arancio 20.95
Orange sauce |
|
Chicken Caruso 16.95
Chicken breast, tomato, mushrooms,
Onions and peas |
Chicken Parmigiana 16.95 |
|
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Chicken Pugliese 16.95 Chicken pieces, sausage, broccoli rabe and wine |
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From the Broiler |
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| Twin Lobster Tail- 36.95 |
Filet of Sole – 19.95 |
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| Red Snapper- 23.95 |
Salmon- 19.95 |
|
| Fish of the Day – priced accordingly |
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For Meat lovers(USDA PRIME) |
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| Black Angus- 30.95 |
Lamb Chops- 30.95 |
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| T Bone - 31.95 |
Veal Chop – 31.95 |
|
| Porter House(for 2) – 62.95 |
Mixed Grill(for 2) – 49.95
Lamb, Filet mignon and chicken breast |
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| Filet Mignon – 30.95 |
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All Veal, Fish and chicken dishes served with vegetable of the day |
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Fish |
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Filet of Sole Francese 19.95 (lemon water wine) |
Salmon Dijon 19.95
(mustard wine) |
|
Orange Rughi Marecciaro 19.95
(light tomato wine) |
Fried Calamari 16.95
(golden crisp) |
|
Red Snaaper Livornese 23.95
(tomato, onions an olives) |
Dover Sole Maxim 30.95
(dry vermouth, lemon and shallots) |
|
Shrimp Marinara 21.95
(tomato, garlic over linguine) |
Shrimp Parmigiana 21.95 |
|
Combination Seafood 22.95 (over linguine with tomato and wine) |
Calamari Marinara or Fra Diavalo 16.95
(over linguine) |
|
Shrimp Mediterraneo 21.95
(sweet vermouth, peas, pimentos and mushroom) |
Mussels Marinara or Wine & Garlic Sauce 16.95(over linguine) |
| Twin Lobster Tails – Fra Diavalo or Oreganata-36.95 |
Scampi – Oreganata or villa N/A
(langostinos tails) |
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Side Orders |
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| Fried Zucchini - 7.75 |
Broccoli di Rabe - 6.95 |
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