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| Appetizers |
Portobello Mushroom
Stuffed w/ricotta,parmigiano and spinach,Marinara sauce |
9.95 |
Grilled Polenta
w/sherry wine,mushrooms and scallions |
9.95 |
Mignonets
Thin slices of filet mignon rolled w/shallots,port wine sauce |
11.95 |
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Pastas
(Appetizer portion or entrée) |
Canelloni Misto
Home made cannelloni st,w/spinach and veal, served with marinara and balsamella sauce |
15.95 |
Lasagna Verde
Meat lasagna w/ green noodles |
15.95 |
Tagliatelle Campagnola
(Portobello,Sun Dried Tomato,Olives ,almonds garlic and oil |
14.95 |
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| Entree |
Duckling Castagne
Chestnuts, vanilla, port wine |
23.95 |
Chicken Apple
Apples, cinnamon and cream |
17.95 |
Ossobuco Milanese
Served over Risotto |
28.95 |
Beef Braciole
Served with rigatoni |
25.95 |
Salmon w/Dijon seeds
Dijon mustard seeds, white wine, chopped pimentos and capers |
22.95 |
Scallops con Prosciutto
Broiled scallops wraped with prosciutto, served over risotto |
24.95 |
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