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Appetizers
Baby Eggplant
Stuffed w/onions and marinara, topped w/mozzarella cheese
11.95
Crostini
Bread stuffed w/mozzarella—garlic, anchovies, capers and butter sauce
10.95
Stuffed Peppers
Stuffed with rice, meat and spices, baked with, light marinara sauce
12.95
Pastas
(appetizer portion or entrée)
Homemade butternut squash tortelloni
Butter and sage sauce
17.95
Linguini fini casino
Chopped clams, onions, red and green peppers, bacon olive oil and garlic
19.95
Tagliatelle Paradiso
Shrimps, sweet onions, tomato and cream sauce with a touch of cognac
20.95
Entree
Cornish Hen
Stuffed w/risotto primavera served with a rosemary, garlic and wine sauce
23.95
Chicken alla grappa
Shallots, grapes grappa and a touch of cream
22.95
Pork Chop Gorgonzola
Pounded and breaded w/ spinach and creamy gorgonzola sauce on top
23.95
Filet Mignon Malbec
Thin scallopini sauted with shallots chopped mushrooms and malbec wine
25.95
Salmon
Grilled w/fennel and almond sauce
23.95
Sea Food Brodetto
Sole, salmon, tilapia and mussels in a soupy sauce (marinara, wine, shallots, garlic, olive oil, herbs)
26.95
 
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